Say yes to carrots!

Ahhh Sunday.. I was in a wedding this weekend so things have been a little crazy. It was nice to just relax today and do a little cooking. I made Mahi Mahi fish tacos and I decided to make a new type of salsa fresh topping. Diced onions, tomatoes, chopped cilantro, shredded carrots, and black beans, mixed with lime juice, sea salt, and pepper. It was a great topping and it really "made" the dish see below..